01January31December2025
Le marché des producteurs de pays à Toulon
Saturday, January 18 at 08 a.m.
Centre-ville Rue Paul Lendrin « Petit Cours Lafayette » 83000 Toulon
On the “Petit cours Lafayette”, the Country Producers Market brings together only and exclusively producers, all committed to respecting a charter of good practices, guaranteeing the quality of their products.
Regular, seasonal or special events, during the day or in the evening, these markets fully showcase the richness and diversity of our local produce and allow you to buy the best local products “at source”.
Buying from a Local Producers Market means ensuring that you are consuming exclusively local farm products, products from the artisan's workshop and of quality:
– via direct sales from producer to consumer
– the authenticity of products prepared using the traditional know-how of each “country”, whether food products or products from traditional crafts.
The Country Producers' markets are unique places where producers and consumers can meet. Buying and reselling is strictly prohibited.
List of producers from countries labeled in Toulon (July 2024):
– Maryse Bruno: market gardening
– Christian Charlin: organic market gardening
– Marjorie Frederic: strawberries,
– Charlotte Gauvrit: organic goat cheese
– Mathieu Quentel: producer of French Spirulina
– Nathalie Marchal: organic eggs
– Pierre Zoubkoff: organic market gardening
– Sylvain Bouisson: olive oil
– Nicolas Félix: honey
– Marie-Line Barroso: horticulture
– Jean Bernard Julian: organic free-range chicken,
– Olivier Benhamou: market gardening in permaculture
– Sandrine Féraud: winegrower
Buying from a Local Producers Market means ensuring that you are consuming exclusively local farm products, products from the artisan's workshop and of quality:
– via direct sales from producer to consumer
– the authenticity of products prepared using the traditional know-how of each “country”, whether food products or products from traditional crafts.
The Country Producers' markets are unique places where producers and consumers can meet. Buying and reselling is strictly prohibited.
List of producers from countries labeled in Toulon (July 2024):
– Maryse Bruno: market gardening
– Christian Charlin: organic market gardening
– Marjorie Frederic: strawberries,
– Charlotte Gauvrit: organic goat cheese
– Mathieu Quentel: producer of French Spirulina
– Nathalie Marchal: organic eggs
– Pierre Zoubkoff: organic market gardening
– Sylvain Bouisson: olive oil
– Nicolas Félix: honey
– Marie-Line Barroso: horticulture
– Jean Bernard Julian: organic free-range chicken,
– Olivier Benhamou: market gardening in permaculture
– Sandrine Féraud: winegrower
Themes:
- Bio
- Agriculture
- Local products
All dates and times
| Opening hours from January 01 to December 31, 2025 | |
|---|---|
| Saturday | Open from 08 a.m. to 13 p.m. |
