We tested the recipe for Gui Gedda-style Oreillettes for you!
Oreillettes are one of the 13 Provençal Christmas desserts! If you too would like to try your hand at making oreillettes, as they are called in Provence, we offer you the recipe from Gui Gedda, the pope of Provençal cuisine! Ingredients for 30 to 40 oreillettes 250g of T55 flour…
The king cake in Provence
The king cake, also called "galette des rois", is a tradition of the that goes back several centuries. Tradition linked to Epiphany, which celebrates the visit of the three wise men to the baby Jesus. But in Provence, the king cake is an art… A cake that brings joy to the tables of Provence all…
Le Zèbre Vert, a locavore and eco-responsible address
Le Zèbre Vert is located in the Bormes plain between the medieval village and La Favière. In this locavore, eco-responsible and committed restaurant, you will enjoy a 100% homemade meal. Quality local cuisine Thierry and Sarah, the owners of Le Zèbre Vert, wanted their restaurant to reflect the cuisine they…
Where to picnic in Bormes les Mimosas?
With the beautiful weather, what could be more pleasant than having a picnic in Bormes les Mimosas? Relax with family or friends in nature or on the coast... For a moment of conviviality and to enjoy the nature that surrounds us, we offer you a selection of some places where you can put down a tablecloth, basket...