Appetizers, starter, main course, cheese and desserts of your choice. In the spirit of a table d'hôtes, 7 tables, 20 place settings maximum.
Rankings and labels
- Gault & Millau
- 2 hats 2025
Restaurant
Culinary specialities
- Gastronomic cooking
- Mediterranean cuisine
Capacity
Customers
- Special lovers
Opening
Opening hours from 01 April to 29 November 2025 | |
---|---|
Tuesday | Open from 19:30 a.m to 21 p.m |
Wednesday | Open from 19:30 a.m to 21 p.m |
Thursday | Open from 19:30 a.m to 21 p.m |
Friday | Open from 19:30 a.m to 21 p.m |
Saturday | Open from 19:30 a.m to 21 p.m |
Sunday | Open from 19:30 a.m to 21 p.m |
open only in the evening and closed on Mondays
Rates
Payment methods
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