Appetizers, starter, main course, cheese and desserts of your choice. In the spirit of a table d'hôtes, 7 tables, 20 place settings maximum.
Rankings and labels
- Gault & Millau
- 2 hats 2024
Restaurant
Culinary specialties
- Gastronomic cooking
- Mediterranean cuisine
Capacity
Customers
- Special lovers
Opening
Opening hours from 01 April to 29 November 2025 | |
---|---|
Tuesday | Open from 19:30 a.m. to 21 p.m. |
Wednesday | Open from 19:30 a.m. to 21 p.m. |
Thursday | Open from 19:30 a.m. to 21 p.m. |
Friday | Open from 19:30 a.m. to 21 p.m. |
Saturday | Open from 19:30 a.m. to 21 p.m. |
Sunday | Open from 19:30 a.m. to 21 p.m. |
Admission fees
Payment methods